Wedding Menu Gold

Nibbles:

  • Vegetable rosti with cream fraiche and salmon
  • Sticky Asian Pork belly skewers
  • Vegetarian risotto balls
  • Chicken and chive dumplings

Meat selection

  • Seared and slow roasted scotch fillet with
    horseradish and Jus
  • Gorgeous Kudos marinated salmon fillets
  • Seared Chicken Mignon with Sundried tomato
    and pinenut pesto

Served with:

  • Gourmet baby potatoes with fresh herbs
  • Fresh bread basket
  • Rocket salad with melon, feta and toasted seeds
  • Vermicelli Asian noodles salad with spicy nuts
  • Greek salad with fresh tomatoes, cucumber,
    peppers, basil, olives and feta

 Dessert Alternate drop

  • Chocolate brownie with Salted Caramel and
    Bourbon sauce and mascarpone cream
  • Creme brulee – flavour of the day
    Caffe Laffare tea and coffee selection

$80.00 inclusive of gst per person
includes kitchen and wait staff, crockery and cutlery.

Contact Kylie on 03 545 8090
or email: kudosfooddesign@xtra.co.nz
www.kudosfooddesign.co.nz

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