Wedding Menu Silver

Nibbles:

  • Yorkshire puddings with cream fraiche
    and salmon topped with micro herbs
  • Chicken fritters with lemon mayonnaise
  • KUDOS pot sticker dumplings with dipping sauces

Meat selection

  • Basted lamb in Kudos marinade – carved at buffet
  • Pork belly with Roasted green apple and red onions
  • Seared Chicken thigh with cranberry salsa and a dollop of chive cream cheese
    and fried shallots

Served with:

  • Summer green salad
  • Roast seasonal vegetable salad
  • Tabbouleh salad with fresh parsley, tomatoes,
    wild rocket and lemon
  • Fresh local speciality breads
  • Gourmet baby potatoes Roasted
     

Desserts served to you in a Glass – Alternate drop

  • Chocolate Baileys Mousse with whipped cream and fresh berry
  • Eton Mess with fresh local fruit and mascarpone cream

Caffe Laffare tea and coffee selection

$70.00 inclusive of gst per person
includes kitchen and wait staff, crockery and cutlery

Contact Kylie on 03 545 8090
or email: kudosfooddesign@xtra.co.nz
www.kudosfooddesign.co.nz

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