Wedding Menu Bronze

Nibbles:

  • Yorkshire puddings with cream fraiche and salmon
  • Chorizo and bacon
  • Onion jam feta and thyme tarts
  • Thai green chicken fritters with hollandaise sauce

Meat selection:

  • Slow Roasted Scotch fillet and horseradish with traditional gravy – carved at buffet
  • Sugared Pestell’s Champagne ham
  • Teriayki Chicken with sesame and Jasmine rice

Salad selection:

  • Fresh beetroot and carrot with rocket feta and toasted seeds
  • Asian slaw with crispy noodles
  • Summer Green salad
Served with:
  • Gourmet baby potatoes with herb butter
  • Fresh local specialty bread and butter

Dessert: 

  • Your wedding cake with cream and coulis

Caffe Laffare tea and coffee selection

$60.00 inclusive of gst per person includes kitchen and wait staff, crockery and cutlery. 

270 Hardy Street, Nelson.
Phone: 03 545 8090
Email: kudosfooddesign@xtra.co.nz
www.kudosfooddesign.co.nz

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