Wedding Menu Plated

Pre Dinner Nibbles

  • Blinis with cream fraiche and salmon topped with micro greens
  • Yorkshire puddings with rare beef and horseradish
  • Onion jam, feta and thyme crostini 

Plated Entrée Alternate Drop (Choose 2)

  • Blackberry and Gin cured salmon with horseradish cream finished with micro herbs
  • Chicken Liver Pate served with lightly toasted Crostini and Baby Rocket
  • Slow roasted pork belly with vermicelli noodle and fresh herb salad with Asian dressing
  • Tomato, bocconcini and fresh basil caprese salad with balsamic glaze
  • Watermelon, prawn and feta with mint with a citrus dressing

Plated Mains Alternate Drop (Choose 2)

  • Seared and roasted Beef fillet with parsnip and horseradish purée, fresh seasonal vegetables and Jus
  • Seared salmon steak topped with micro herbs served with Garlic and white bean mash and fresh seasonal vegetables
  • Seasoned Lamb Rack served with Pea and mint Smash and fresh seasonal vegetable with jus
  • Pan seared chicken breast wrapped in Prosciutto with Kumara puree, crab apple Jelly reduction and seasonal vegetable
  • Soft pork belly with Jasmine rice and Bok Choy served with spicy Peanuts and Asian sauce

Dessert Alternate Drop – (choose 2)

  • Baileys Chocolate Mousse with Mascarpone cream and fresh berries
  • Crème Brulee with fresh fruit
  • White Chocolate Pannacotta with raspberry coulis topped with a macaroon
  • Oreo cheesecake served in a glass 

Caffe Laffare tea and coffee Selection

Please contact us for current pricing

Email: [email protected]

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