Wedding Menu Silver

Nibbles:

• Yorkshire puddings with cream fraiche and salmon topped with micro herbs
• Chicken fritters with lemon mayonnaise
• KUDOS pot sticker dumplings with dipping sauces

Meat selection

• Basted lamb in Kudos marinade – carved at buffet
• Pork belly with Roasted green apple and red onions
• Seared Chicken thigh with cranberry salsa and a dollop of chive cream cheese and fried shallots

Served with:

• Summer green salad
• Roast seasonal vegetable salad
• Tabbouleh salad with fresh parsley, tomatoes, wild rocket and lemon
• Fresh local specialty breads
• Gourmet baby potatoes Roasted

Desserts served to you in a Glass – Alternate drop

• Chocolate Baileys Mousse with whipped cream and fresh berry
• Eton Mess with fresh local fruit and mascarpone cream

Caffe Laffare tea and coffee selection

$70.00 inclusive of gst per person
includes kitchen and wait staff, crockery and cutlery

Contact Kylie on 03 545 8090
or email: kudosfooddesign@xtra.co.nz
www.kudosfooddesign.co.nz